Designed for everyday cooking, this meal prep duo simplifies prep from quick snacks to effortless weeknight dinners. The medium, BPA-free cutting board is perfect for chopping produce, seasoning steaks and breaking down whole chicken, while the serrated utility knife slices effortlessly through crusty loaves, juicy tomatoes and delicate ingredients without squishing or tearing.
Exceptionally durable, yet thin and lightweight, our BPA-free plant fiber boards provide a more natural alternative to traditional plastic boards. The non-porous surface is resistant to staining and absorbing odors, reducing cross contamination in the kitchen.
A commitment towards a more sustainable future, our bestselling Four Star Eco knife handles are crafted with a minimum amount of 75% recycled plastics. Combined with ZWILLING’s signature ice-hardening technique, these FRIODUR blades are harder, stay sharper for longer, and resist chips and stains. Honed and hand-finished by skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort.
- Knife: Fully forged from special-formula, high-carbon stainless steel
- Knife: Ice-hardened FRIODUR blade stays sharper, longer
- Knife: Precision-honed blade and laser-controlled edge for superior sharpness
- Knife: Handles are crafted with a minimum amount of 75% recycled plastics
- Knife: 57 Rockwell Hardness for excellent edge retention
- Cutting Board: Made from natural and organic plant fiber resin
- Cutting Board: Antibacterial, non-porous surface – does not stain or absorb odors
- Cutting Board: Resistant to cracking, warping, and absorbing moisture
- Cutting Board: BPA free and NSF certified
- Knife made in Germany
